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Article Dans Une Revue Clinical Nutrition Experimental Année : 2016

Losing weight for a better health: role for the gut microbiota

Résumé

In recent years, there have been several reviews on gut microbiota, obesity and cardiometabolism summarizing interventions that may impact the gut microbiota and have beneficial effects on the host (some examples include [1–3]). In this review we discuss how the gut microbiota changes with weight loss (WL) interventions in relation to clinical and dietary parameters. We also evaluate available evidence on the heterogeneity of response to these interventions. Two important questions were generated in this regard: 1) Can response to an intervention be predicted? 2) Could pre-intervention modifications to the gut microbiota optimize WL and metabolic improvement? Finally, we have delineated some recommendations for future research, such as the importance of assessment of diet and other environmental exposures in WL intervention studies, and the need to shift to more integrative approaches of data analysis.
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Dates et versions

hal-01250216 , version 1 (04-01-2016)

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Paternité - Pas d'utilisation commerciale - Pas de modification

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Maria Carlota Dao, Amandine Everard, Karine Clément, Patrice D. Cani. Losing weight for a better health: role for the gut microbiota. Clinical Nutrition Experimental, 2016, ⟨10.1016/j.yclnex.2015.12.001⟩. ⟨hal-01250216⟩
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